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All pastas include crusty rolls, butter, and your choice of house or caesar salad.
$15.75 / person (Minimum 8 people)

Beef Lasagna:
Fresh pasta sheets layered with our signature meat sauce, cottage cheese, sautéed spinach, topped with tomato sauce, mozzarella and parmesan cheese, then baked to perfection.

Vegetarian Lasagna:
Fresh pasta sheets layered with roasted vegetables, cottage cheese, sautéed spinach, topped with tomato sauce, mozzarella and parmesan cheese, then baked to perfection.

Penne di Cassa:
Penne pasta, grilled chicken breast, sautéed mushrooms and onions, sun dried tomatoes, cubed fresh tomatoes, feta and parmesan cheese, fresh basil and parsley, and white wine cream sauce.

FFT'S Mac & Cheese:
Macaroni, crispy bacon, diced chicken, sautéed mushrooms, peppers and onions baked in our chipotle pepper cheese sauce.

Penne Bolognaise:
Penne pasta smothered in our signature meat sauce and baked with jalapeno jack, cheddar, and parmesan cheese.

Chicken Pesto:
Campanelle pasta, grilled chicken breast, bell peppers, fresh spinach leaves, garlic, onions, and pesto cream sauce.

Ravioli:
Butternut squash ravioli, browned butter sauce, fresh sage, diced oven roasted root vegetables, and grated Parmesan cheese.

Elicoidali & Meatballs:
Elicoidali pasta, house made chicken and herb meatballs, vodka sauce, fresh basil, and grated Parmesan cheese.

Grilled Vegetable:
Fusilli pasta, grilled vegetables, fresh basil, house made tomato sauce, and grated Parmesan cheese.

Prawn Farfalle:
Farfalle pasta, prawns, fresh arugula, garlic, onions, sundried tomatoes, chili flakes, extra virgin olive oil, lemon and white wine.

Penne Mediterranean:
Penne pasta, diced chicken, Kalamata olives, fresh spinach leaves, fresh basil, garlic, red onions, extra virgin olive oil, Parmesan and feta cheese, and white wine sauce.